The program aims to foster entrepreneurship culture among hospitality graduates and produce resilient graduates, willing to work on opportunities, creative, innovative, ethical and open-minded in the business environment, whether in the local or global arena.
Objektif Pendidikan Program
- Knowledgeable and skillful in entrepreneurship and hospitality management in line with industry requirements.
- Communicates effectively, demonstrates the ability to lead an organization, has the ability to solve systematic, creative, and innovative problems.
- Acting and being able to engage professionally, ethically and responsibly and to be able to pay close attention to community issues.
- Able to demonstrate skills in managing, and entrepreneurship as well as realizing lifelong learning needs for successful career development