FAKULTI HOSPITALITI, PELANCONGAN DAN KESEJAHTERAAN
Universiti Malaysia Kelantan

IJAZAH SARJANA MUDA KEUSAHAWANAN (HOSPITALITI) DENGAN KEPUJIAN


Synopsis

The program aims to foster entrepreneurship culture among hospitality graduates and produce resilient graduates, willing to work on opportunities, creative, innovative, ethical and open-minded in the business environment, whether in the local or global arena.

 

Aim

This program aims to produce students that dare to grab the opportunities, can think in a creative way, innovative and being ethical with an open mind to any  surroundings and business environment especially in the hospitality industry. Students will be exposed to the operation and management aspect of the hospitality sector such as accommodation management, food service management and facility management.

 

Vision

In line with the university’s vision, the programme is designed to champion in producing professional entrepreneur specifically in hospitality industry.

 

Mission

This programme’s vision has articulated the objectives and the programme outcomes as to cultivate entrepreneurial attributes amongst hospitality entrepreneur graduates in order to achieve national and international aspiration

 

Program Educational Objectives
  • Knowledgeable and skillful in entrepreneurship and hospitality management in line with industry requirements.
  • Communicates effectively, demonstrates the ability to lead an organization, has the ability to solve systematic, creative, and innovative problems.
  • Acting and being able to engage professionally, ethically and responsibly and to be able to pay close attention to community issues.
  • Able to demonstrate skills in managing, and entrepreneurship as well as realizing lifelong learning needs for successful career development

 

Mod Programme Apprentice 3u1i

Download HERE for SAH 3u1i Programme 

 

Student Academic Guideline

Cohort 2019/2020

Cohort 2020/2021 

Cohort 2021/2020

Academic Rules & Regulations

 


Kos Berkaitan

Peluang Kerjaya
Makanan dan minuman
  • Restoran
  • Bar
  • Pub
  • Katering
Penginapan
  • Hotel dan Resorts
  • B & B
  • Rumah Tetamu
  • Vila dan Kotej
  • Jualan Perjalanan Runcit
  • Pusat Pameran Persidangan
Pengurusan Perjalanan dan Pelancongan
  • Mesyuarat dan Persidangan
  • Acara Sukan
Pengurusan Acara
  • Syarikat Penerbangan
  • Syarikat Pelayaran
  • Agensi dan Pengendali Pelancongan
  • Jurupandu
  • Jualan Perjalanan Runcit
  • Perkhidmatan Maklumat Pelawat
Hiburan & Rekreasi
  • Taman Tema
  • Spa dan Kesihatan
  • Muzium Dan Galeri
  • Kasino
  • Konsert dan Tempat Teater
Lain-lain
  • Sumber Manusia
  • Pengurusan Logistik
  • Jualan dan Pemasaran
  • Pengurusan Jenama Mewah
  • Latihan dan Perundingan
  • Pendidikan
Yuran Pengajian
Yuran Pelajar Tempatan
Yuran Pelajar Antarabangsa
Struktur Kurikulum
-

Syarat Kemasukan
Pelajar Tempatan
Pelajar Antarabangsa
Masa Pengajian
4

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